A recipe inspired by the love of flavour commemorated braaing every day during December 2020. Compliments!
It is best on grilled or baked chicken, can also be used as a dipping sauce for fried chicken strips.
1
Mix up all the ingredients in a bottle that can be sealed, shake and refrigerate overnight,
2
Pat dry your defrosted chicken, grill, and when it's half cooked, brush your chicken with the marinade and put back on the grill for further cooking.
3
If you like, you can also use this as a dipping sauce for your chicken.
This sauce is as gentle as we get: lively spice without blow-you-away burn. When life gives you Lemon & Herb, get pouring this blend of PERi-PERi (African Bird’s Eye Chilli), herbs and zesty lemon.
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