A thick and creamy pepper sauce infused with distinctive black pepper notes and a touch of PERi-PERi (African Bird’s Eye Chilli).
Have this peppery pouring sauce with (deep breath) steaks, burgers, chicken, baked potatoes, pasta, salad greens and roast vegetables. Or anything else you like – it’s your pepper sauce, isn’t it?
Ingredients
Water, Sunflower Seed Oil, Sugar, Vinegar, Onion Puree, Hydrolysed Vegetable Protein (Soya), Black Pepper (2%), Salt, Thickener (Modified Maize Starch (E1422)), Garlic Puree, Stabiliser (Xanthan Gum), Spices (Cayenne Pepper, Mustard, African Bird's Eye Chilli, Paprika), Acidity Regulator (Lactic Acid), Antioxidant (Calcium Disodium EDTA). Allergens - Mustard and Soya
Glass bottle with metal screw cap and tamper proof seal.
13
20g
Once open, refrigerate and use within 3 months.